Dutch Kettle Amish Home Style Smoked Pickled Bologna – Pennsylvania Dutch Country Favorite

NOW Available in Red Hot--It's not just hot, it's RED HOT!

Bold, tangy, and packed with old-fashioned flavor, Dutch Kettle Amish Home Style Smoked Pickled Bologna is a classic Pennsylvania Dutch specialty that has been enjoyed in country kitchens for generations. This traditional snack combines savory smoked bologna with a bright vinegar brine, creating a distinctive taste that is both hearty and refreshingly tangy.

The ring bologna is carefully smoked to develop its rich, savory flavor before being placed in a seasoned pickling brine. As it rests, the sausage absorbs the bold vinegar and spice flavors, transforming into a uniquely satisfying snack that has long been a favorite at Amish markets and country stores.

Pickled bologna is especially popular throughout Amish and Pennsylvania Dutch communities, where it is often served sliced as an appetizer, snack, or sandwich filling. Its combination of smoky meat and tangy pickled flavor makes it a standout addition to charcuterie boards, party platters, and casual gatherings.

Whether enjoyed straight from the jar or served alongside cheese, crackers, and pickled vegetables, Dutch Kettle Amish Home Style Smoked Pickled Bologna delivers the unmistakable taste of traditional country pantry foods.

Popular Ways to Enjoy Pickled Bologna

• Slice and serve as a savory snack or appetizer
• Add to charcuterie boards or party trays
• Pair with cheese and crackers
• Use in sandwiches or wraps
• Serve alongside pickles and relishes
• Enjoy with cold drinks at picnics or gatherings

Bring home a jar and experience one of the most distinctive and beloved flavors of Pennsylvania Dutch country food traditions.

Ingredients in Regular Smoked Pickled Bologna

• Beef and Pork Knackwurst:  Beef, Pork, Water, Iodized Salt, Spices, Sugar, Paprika, Garlic, Sodium Ascorbate, and Sodium Nitrate.

• Vinegar Brine: Water, Vinegar, salt, FD&C Red #40, Mustard Seed, and Chili Peppers.

Ingredients in Red Hot Smoked Pickled Bologna

• Beef and Pork Knackwurst:  Beef, Pork, Water, Iodized Salt, Spices, Sugar, Paprika, Garlic, Sodium Ascorbate, and Sodium Nitrate.

• Vinegar Brine: Water, Vinegar, salt, FD&C Red #40, Mustard Seed, and Chili Peppers.

Product Specifications of Amish Smoked, Pickled Bologna

• The jar size is 8 ounces. 

• We ship our Dutch Kettle Home Style Smoked Pickled Bologna in a clear glass jar. We individually package each jar to ensure safe delivery to your door.

• Get Free Shipping on orders over $75 on most items in our Food and Pantry section! Offer valid for deliveries within the contiguous United States (excludes Alaska and Hawaii). A flat $10 shipping fee applies to orders shipped to California, Montana, Oregon, and Washington when over $75.00.

• Smoked Pickled Bologna Made in the USA

• Amish-made Home Style Smoked Pickled Bologna is a product of North Carolina.  

Looking for other Dutch Kettle items?  Try our Dutch Kettle Amish Home Style Peanut Butter Spread.

What Is Pickled Bologna? Pickled bologna is a traditional Pennsylvania Dutch and Amish food made by preserving ring bologna sausage in a tangy vinegar brine with spices. The result is a bold, flavorful snack that is often sliced and served as an appetizer or sandwich ingredient.

Harvest Array offers a curated selection of traditional Amish pantry foods, including jams, fruit butters, pickled vegetables, honey, and country kitchen recipes.